Mexican Cauliflower "Rice"
This is a classic dish in Mexico ,if you cook a Mexican Cauliflower dish a side of Mexican rice is just the thing to complete the meal.
I’ve adjusted the traditional recipe to accommodate the Paleo lifestyle, with rice being replaced by cauliflower.
Ingredients
- 1/2 red pepper
- 1 head cauliflower
- 1/2 cup pineapple, cubed
- 1/2 cup black beans
- 1/2 avocado, cubed
- 1/4 cup red onion
- 1 carrot, diced
- Salsa
- Cilantro
- Cinnamon, cumin, red pepper flakes, salt, and pepper to taste
Instructions
- 1.cut cauliflower and red pepper into chunks and place in a food processor or mixer. Stir until the pieces are the size and consistency of the rice.
- 2.Transfer "rice" in a medium bowl. Top with remaining ingredients and sprinkle with cumin, cinnamon, red pepper, salt and pepper.
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